Matthew Emel

If I had to describe my voice, I would say it's a smooth blend of maturity, intellegence, orneriness, and a whole lot of fun, baked in an oven of 20 years of experience, cooled to room temperature, then iced with creamed sarcasm and sugar. In all seriousness, tho; I am able to handle everything from sounding authoritative to silly, romantic to pretty ornery, sexy, not so intellegent, ancient, and, well...that country cousin the family doesn't like to talk about...