Martha Stewart soundalike - or Rachel Ray -Short narration

Job #6126

Job Posting Details

Job # 6126 Martha Stewart soundalike - or Rachel Ray -Short narration

Posted Date
Feb 2, 2008 @ 12:29
Respond By
Feb 3, 2008
Word Count
English (North American)
Age Range

Job Description

Approx. 2 minute narration read.

Martha Stewart soundalike or. Rachel Ray type-
2-minutes, short presentation for in-house meeting.

Client seeks: "as close to Martha's voice as possible. At the beginning of the video, we actually see her face on a TV monitor.
It could also be "Rachel Ray" instead of Martha"

Final script wont be available until Wednesday. So we're seeking to select talent by Tuesday midday.

Additional Direction for chosen talent will be provided with final script.

Talent would need to be able to cut/supply finished narration in .aiff/wav or mp3 within 36-48 of Script delivery.

Phone patch is a plus in the event client feels need to direct, but not essential.

Actual script excerpt is not yet available -
Please submit a read of anything that you feel fits the casting specs provided - vs. Generic demos.

I've pasted in some copy for audition script use but please feel free to submit anything else you feel is an appropriate demo for the character/style description... ala, including any "Martha-isms" or other "isms" that inspire you.

Following is some copy for audition use:

(Things you might hear Martha say...)

"You only need one crust for our fruit pie with crumb topping...after we fil the pie shell with fresh blueberries flavored with lemon juice.. we top it with a blanket of sweet crumb adds a lovely hint of spice...and a whole lot of crunch....chances are, you probably already have the ingredients for a crumb topping in your kitchen.

We're going to start with 1-1/2 cups of flour..3/4 cup of lite brown sugar. (pouring ingredients as she speaks)....1, 2... and thats that....ok, a third of a cup of sugar....quarter-teaspoon of salt...and a quarter teaspoon of Cinnamon. Now just give this a little bit of a whisk....breaking up those, brown sugar lumps...before we add the butter...its 1-1/2 sticks of cold cold cold butter..and just, flake that in, and then just start coating that butter with the flour mixture...with your thumbs and your index fingers, you want to squeeze that...and thats what actually causes those delightful crumbs to form.

Now we're making one Blueberry pie, but this streusel topping is enough for two. (and that's a good thing...)

I always find it convenient to make twice amount of a recipe...especially if it stores nicely in the freezer. You can see that it holds together really i'm going to take our freezer bag...and, I'm going to just put about half in there...and this will last about three months in the freezer.

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