Grill Master
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Description
Vocal Characteristics
Language
EnglishVoice Age
Middle Aged (35-54)Accents
North American (General) North American (South West - Texas) North American (US General American - GenAM) US African AmericanTranscript
Note: Transcripts are generated using speech recognition software and may contain errors.
Here's one mistake that a lot of aspiring grill masters make. They almost never closed to leave, but I get it. It's a lot more fun to have a little playing smoke. Awesome searing sands. But closing the lid allows the grill to get hotter, which speeds up the cooking time, traps the smokiness and prevents the meat from drying out. So go ahead, be a grill master on clothes that lead.