Cooking explainer, German accent demo: How to make a Pretzel

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Gordon Greaves

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Description

Since I live in Germany and have a Bavarian girlfriend, and speak German, I hope I've been able to bring a decent accent to this voice. It's a cooking explainer for a recipe.

Vocal Characteristics

Language

English

Voice Age

Middle Aged (35-54)

Accents

German

Transcript

Note: Transcripts are generated using speech recognition software and may contain errors.
My name is auto when I come from Munich and I am going to give you my grandmother's secret recipe to make the best chairman pretzel you have ever eaten in your whole life. Yeah. Okay, so now, first, what you do is you deserve the yeast in lukewarm water. Then mix the flour and the salt together in a large mixing border. Well done. You former like a well in the middle off the flour mixture. Once you add the sugar toe the center off the value. Yeah, for the eastern water mixture into the well. Let it rest for 15 minutes before mixing. Okay, Good. Good. Dan, You add the softened butter to the mixing bowl when you need everything into a smooth Dona. I I didn't use the physical thing. And where I was to do this because we have machines. So I use the door hook on my kitchen maid for about six menhaden on speed. Number five. Number two. Done. When it's finished, you remove the door hook onto letters door rest for about 13. And Newton. Yeah, Good. Well done. You cut the door into 12 equal parts. Yeah, well done. Whole. Each piece on the table until about 20 inches tapered towards the ends.